Microwave crisps (potato chips) - U, E, G, W, D

These are another fab way to make kids (or adults!) treats. The instructions have been lost for ours but the basic idea is this.
Wash potatoes and remove any eyes or blemishes but otherwise leave the skins on.
Very thinly slice and place between the slots in the special rack.

Microwave, times vary depending on oven size and how old the potatoes are, between 3 and 8 minutes. Basically until they are crisp and not too brown. I think the ones in the photo below are a little over done!

Add salt and/or pepper if you fancy it and your diet allows! I think you can use other veg too like carrots and parsnips.

They are for sale on EBay at the moment with bidding starting at 50p on some, so nothing much to lose there! If anyone has/gets one with instructions and would like to scan em on and e-mail them to me they would be gratefully received!!

** Kate **